Interested in how to make pink salmon? The recipe is simple
Some information about pink salmon
Fish is essential for humans. It contains a large amount of vitamins and microelements. Pink salmon is especially tasty. It has a lot of fatty amino acids, namely omega-3. This element is considered a kind of "keeper of youth" and is necessary for people of any age. And vitamin PP, of which there is a lot of pink salmon, helps the human body to maintain the nervous and digestive system in perfect order. This fish is popular in the diet of people because of its amazing taste. It makes excellent cold snacks, hot cakes, main dishes, soups.
Cooking fried fish
Very tasty pink salmon. The recipe is simple. It will take one large-sized fish, salt, lemon, black pepper, flour, vegetable oil for frying. Wash the fish, clean, cut into pieces. Sprinkle each piece with salt and pepper, roll in flour and place in a pan in boiling oil. Fry on both sides until golden brown.Finished fish laid on a plate, you can decorate it with sliced lemon and sprigs of dill.
Garnish for fried fish
For any garnish, pink salmon is suitable. The recipe may be so. Boil peeled potatoes and spread on a plate, you can pour melted butter. We lay out the fish at the side. Decorate with greens. Not bad as a side dish of rice, buckwheat, pasta, vegetables. Rice will be good crumbly. To do this, boil the rice in salted water, wash, add butter and lay on plates.
Dishes of pink salmon
For those who adhere to proper nutrition, cooked pink salmon in a double boiler is perfect. To do this, take a medium sized fish. Clean it, wash it, salt it, slightly pepper, sprinkle with lemon juice and place on a steamer. Cooking time is approximately twenty minutes. Put the finished fish on a plate, add a side dish to the side, and any vegetable salad will be good. For example, from cucumbers, tomatoes, sweet peppers. All my vegetables, cut into circles, add some salt. We spread about the fish and sprinkle with any vegetable oil.
Cooking fish in batter
For the festive day, the pink salmon is always suitable. The recipe can be any. You can cook the fish in the first way and serve it with french fries, with a salad of fresh cabbage. The original will be pink salmon in batter. This dish will require medium-sized fish, flour, egg, kefir, salt, baking powder for dough. Cut the fish into small pieces, salt. From the egg, kefir, flour, knead the dough in thickness, like sour cream. Slices of pink salmon must be dipped in the dough, dipped in boiling oil and cook until ready. It is prepared quickly and easily pink salmon. Recipe tested by professionals.