Cooking a salad with cherry tomatoes
Dietary salad with cherry tomatoes
For cooking, you will need a few green onion feathers, two tablespoons of vinegar, a little dried oregano, a spoon of sugar, and salt. Also, take 15 cherry tomatoes, half a cup of olives and the same amount of olives, two tablespoons of oil (preferably olive oil), and ground pepper.
Cut the tomatoes in half. Olives and olives - rings. Crush the onions. In a small pialochka mix olive oil, oregano, vinegar and sugar. In a salad bowl, put all the ingredients, pepper, salt and season with sauce.
Caesar Salad with Cherry Tomatoes
Necessary ingredients: 200 gr. Parmesan cheese, a bunch of lettuce, two slices of white bread, a clove of garlic, tomatoes, olive oil, one chicken breast, 0.5 teaspoon of Worcester sauce, 2 spoons of lemon juice, 100 ml of oil (olive), a spoon of wine vinegar, two yolks, Dijon mustard (a teaspoon), pepper and salt.
Wash and dry the lettuce leaves. Bread cut into medium-sized cubes and browse in a griddle.Salad cut into medium sized pieces. Boil chicken breast, cut into small pieces. In a blender, whisk the yolks with a little olive oil. Pour the rest of the portion in a thin stream. The result should be quite a thick mass. Add sauce, lemon juice, mustard, salt, vinegar and ground pepper. All well whisk. Put green salad on the plate, then crushed garlic, chicken meat, sauce. Sprinkle the food with parmesan and decorate with croutons and tomatoes cut in half.
Salad with cherry tomatoes "Heart"
Ingredients: chicken breast, 130 gr. cheese, one large onion, 4 eggs, mayonnaise and tomatoes.
Boil chicken meat, cool and cut into cubes. Onions cut into rings. Boil hard-boiled eggs, cool and cut into cubes. Fry the onions in a skillet. Next, the salad with cherry tomatoes is prepared as follows: put the sides of the baking dish in the shape of a heart on a flat plate, and place the ingredients in a specific order. Put the chicken first, then the onions. Smear layers with mayonnaise. Then put the eggs and cheese. Mayonnaise again. The next layer is tomato halves.Food should be infused in the refrigerator for at least three hours. When serving, the sides must be carefully removed.
Salad with cherry tomatoes, arugula and mozzarella
Ingredients: ½ part of sweet pepper, a spoon of olive oil, ¼ of red onion, ground pepper, soy sauce, 1/5 of lemon, 150 gr. Tomatoes. Also required 70 grams. arugula and 150 gr. mozzarella cheese.
Recipes for salads with cherry tomatoes are very diverse. This option is more suitable for people adhering to diet. Wash and dry the arugula, tomatoes and peppers. Cherry cut in half, pepper - slices, onions - half rings. Cut mozzarella cheese in half. Arugula lightly sprinkle with lemon juice. Mix all ingredients, add a bit of ground pepper and salt. Season with olive oil and soy sauce.
Ingredients: 350 gr. Cherry, 400 gr. shrimp, a bunch of arugula, a glass of oil (preferably olive), 50 gr. Parmesan, two tablespoons of vinegar (balsamic), salt and pepper.
Boil the shrimp. Slice parmesan into thin plates and cherry-quarters. Close up arugula. Mix balsamic vinegar, pepper, olive oil and salt. Put all the ingredients in a salad bowl and season with sauce.